Ingredients
Equipment
Method
Preparation
- In a large bowl, combine the fresh spinach, sliced strawberries, crumbled feta cheese, and chopped pecans.
Dressing
- In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper.
Assemble
- Pour the dressing over the salad ingredients and toss gently to coat evenly. Serve immediately and enjoy your quick and healthy meal.
Notes
For an extra crunch, toast the pecans lightly before adding them to the salad. You can also add grilled chicken for a more substantial meal.
