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A vibrant 7-layer dip prepared in a clear glass dish, showing all colorful layers.

How to Make the Best 7-Layer Dip with 7 Ingredients

This delicious 7-layer dip is a perfect appetizer for any occasion, featuring layers of flavorful ingredients like refried beans, guacamole, and cheese. It's easy to make and always a hit!
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 people
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Layer 1
  • 2 cans refried beans (15 ounce)
Layer 2
  • 1 cup guacamole
Layer 3
  • 1 cup sour cream
Layer 4
  • 1 cup salsa
Layer 5
  • 1 cup cheddar cheese shredded
Layer 6
  • 0.5 cup black olives sliced
Layer 7
  • 0.25 cup green onions chopped

Equipment

  • serving dish

Method
 

Layering Instructions
  1. Spread the refried beans evenly as the first layer in a large serving dish.
  2. Carefully spoon the guacamole over the refried beans to create the second layer.
  3. Gently spread the sour cream as the third layer, ensuring it covers the guacamole.
  4. Pour the salsa over the sour cream for the fourth layer.
  5. Sprinkle the shredded cheddar cheese evenly over the salsa for the fifth layer.
  6. Distribute the sliced black olives as the sixth layer.
  7. Finally, sprinkle the chopped green onions over the top for the seventh and final layer.

Notes

For best results, prepare the dip a few hours in advance and refrigerate to allow the flavors to meld. Serve with tortilla chips or your favorite dippers.