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A glass of freshly squeezed lemonade with lemon slices and ice cubes

Proven way to grow Lemonade with 3 tips. Lemonade

This recipe provides a proven method for growing lemonade trees, along with three essential tips to ensure a bountiful harvest. Learn how to cultivate your own lemons for fresh, homemade lemonade.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 glasses
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Lemonade Ingredients
  • 4 medium lemons
  • 1 cup granulated sugar
  • 4 cups cold water
  • as needed ice

Equipment

  • citrus juicer
  • pitcher
  • spoon

Method
 

Growing Lemonade
  1. Juice the lemons and strain the juice to remove pulp and seeds.
  2. In a pitcher, combine the lemon juice and sugar, stirring until the sugar completely dissolves.
  3. Add cold water to the pitcher and stir well.
  4. Taste and adjust sweetness or tartness by adding more sugar or lemon juice if desired.
  5. Serve over ice and garnish with lemon slices.

Notes

For extra flavor, add a few mint leaves to the pitcher or a slice of cucumber.