Ingredients
Equipment
Method
Preparation
- Wash all fruits thoroughly under cold water.
- Cut larger fruits like apples and oranges into bite-sized pieces. Slice the banana.
Mixing and Serving
- In a large bowl, gently combine all the prepared fruits.
- For an optional dressing, whisk together honey and lime juice, then drizzle over the fruit salad.
- Serve immediately or chill in the refrigerator for later enjoyment.
Notes
For best results, use fresh, ripe fruits. You can customize the fruit selection based on seasonal availability and personal preference.
